OG Red Nutrition Facts
Serving size: 1 burrito (264g)
| Calories | 540 | |
| Total Fat | 19g | 25% |
| Saturated Fat | 11g | 54% |
| Cholesterol | 40mg | 13% |
| Sodium | 1290mg | 56% |
| Total Carb | 70g | 25% |
| Dietary Fiber | 16g | 58% |
| Total Sugars | 0g | |
| Protein | 23g | |
| Calcium | 310mg | 25% |
| Iron | 3.9mg | 20% |
| Potassium | 570mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS: PINTO BEANS, TORTILLA (FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], LARD, SUGAR, SALT, WHEY, BAKING POWDER [SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE]), CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), BROTH (WATER, CHICKEN, ONION, CARROT, CELERY, GARLIC, CHILES), OREGANO, PEPPER, OLIVE OIL, SALSA (WATER, TOMATO, ONION, CHILES, GARLIC, OREGANO, SALT, SUGAR, VINEGAR, SPICES)
CONTAINS: MILK, WHEAT